This particular recipe for chocolate or carob cake is very low in refined fat. It uses dates to replace all but two tablespoons of the oil and also part of the sugar.
A little reminiscent of a macaroon, these cookies are made from yummy healthy ingredients.
This easy-to-make graham-type pie crust is a good stand in for a cooked graham crust. For those who are gluten-free, it is a great substitute as it is made with sweet white rice flour and (gluten-free) oats.